The cooking school arm of Daylesford Longhouse is all about rediscovering and sharing the pleasures of the table. We regularly invite and partner with passionate food artisans, fermenters, chefs, cheesemakers and bakers for cooking classes, to help people rediscover the simple joys of cooking with fresh produce and gathering for a meal. Whether you are new to the kitchen or a seasoned pro looking for a deep-dive, there is a cooking class for everybody. Our masterclasses are for those who are looking for a full-on, intensive session, while our Lunch & Learn classes suit those who are after a relaxed afternoon of learning and enjoying a communal lunch. Join us at our communal kitchen with traditional farmhouse cooking appliances and amenities – our ESSE wood stove and Alan Scott-designed wood masonry oven will satiate your desire for an afternoon or day of cooking and learning at our cooking school.